Intense colour, medium-high layer.
Elegant nose where the ripe fruit stands out, fennel ..
In pleasant mouth, with tannins present but not disturbing. Balanced.
Long aftertaste and sweet sensations where the spicy touches stand out.
2006
37 Barricas.
Three diferents grapes and 6 months in two types of oak barrels. Complexity, sweetness sensations (although it’s a dry wine), and structure.
13.00€ /750ml
| VARIEDAD | 65% Monastrell |
|---|---|
| DENOMINACIÓN | DO BULLAS |
| COSECHA | 2006 |
| PERFIL | Vino de guarda. |
| ALCOHOL | 14.5% Vol. |
| VOLUMEN | 750 mL |
| TEMP. SERVICIO | 14ºC – 16ºC |
| PRODUCCIÓN | 16000 Botellas |
WINE SPECS
Tasting notes
What to eat?
Food pairing
Ideal to accompany:
- barbecue.
- cheeses, sausages and foie.
- rice with rabbit, snails …
- mushrooms
More info:
Winemaker's notes
SOIL TYPE: Clay-calcareous.
VINTAGE: Manual and in boxes of 15 kg. during the month of October.
Maceration time in contact with grape skin: 15 days after fermentation.
Entrance to barrels each variety of wine separately. After 7 months in barrel, the wine is designed.
Date of bottling: June 20, 2008.
